Flor de Cana operates with slow-aging according to a unique method. By combining the new distillation techniques and craftsmanship to apply a careful selection of ingredients, aging and blending they produce one of today's best rums. Flor de Cana 18 years is sticky, dry and has a full-body palette with flavors of dark chocolate, caramel, roasted nuts and brown spices. The finish is long.

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