Aberlour Triple Cask was originally released for the French market. The whiskey matured in bourbon casks both regular and hogs heads, but also in Oloroso sherry casks. The whiskey has a rich aroma that honey, pear and vanilla balancing each other well. The palate opens with sweet, slightly sharp keys. Include apple, orange and vanilla pass. Even caramel after some time to notice the glass. Finish: delicious sweet and some spicy.

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