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Whisky, or whiskey, is an alcoholic drink distilled from grain and aged in wooden casks.The name comes from a gaelic word. In Ireland, it is called whiskey, with an added letter 'e'. Whiskey made in the United States often uses the Irish spelling.
MALT WHISKY
Malt whisky is made using malted barley, water and yeast. The liquid is distilled in huge copper pot stills and is matured in whisky barrels for a minimum of three years (though most is matured for much longer than this). Single malt whisky is produced at one distillery while blended malt whisky is the product of two or more distilleries.
GRAIN WHISKY
Grain whisky is made pretty differently. This time malted barley is mixed with unmalted barley and other cereals (such as maize and wheat) before the whole mixture is combined with water and then yeast. The resulting liquid is distilled in a tall patent still (or Coffey still) which looks very different to the traditional pot still and yields more spirit at a much higher strength.
BLENDED WHISKY
Blended whisky involves an intricate process of mixing different single malts (anything from 15 to 50) with grain whisky. It’s a complex process – whiskies from different distilleries have characters all of their own and don’t always blend happily with certain others – which is why the art of blending is so skilled and recipes are a closely guarded secret. Many blended whiskies are now household names, including Bells, Dewars, Whyte & Mackay, Johnnie Walker and The Famous Grouse.
